Plan ahead and click here toreserve your spot. This five week intensive begins on April 29 and meets on the next four Tuesday nights. Dont forget to start the fun by noshing inside first. But expect the unexpected, too. Its a short season for New Catch Dutch Herring, the lightly cured, clean and briny treat available at Russ and Daughters in NYC. Asia Society A six course tasting menu will be served to guests around a communal table as each course is introduced by the Moss team. You can have Skinny Pines roll right up to your home and serve up a full party menu, too. For more on NY Shuk, an artisanal food company that handcrafts pantry staples rooted in Sephardic and Middle Eastern cuisines, click here. This years Street Fair is presented by The Workmens Circle in partnership with National Yiddish Theatre FolksbienesKulturfestNYC. Join Ron and Leetal Arazi, food creatives of NY Shuk, for a lavishvegetarian (dairy)pop-up celebration inspired by Persian ingredients like saffron, rose, pistachios and pomegranates. After hearing this power panel chat about Jewish foods past and present, youll likely join their Ashkenazi cuisine revolution. Aisle 9 Lakewood door delivery service areas: Brick, Howell, Jackson Township, Lakewood, Toms River . Enjoy the views while indulging in tasty Kosher culinary treats including sushi, crudo offerings and Mediteranean fish straight from the charcoal grill. Please note this event will take place over zoom at 7pm EST. Listen to Francis Lam, food writer/editor and TOP CHEF MASTERS, as she guides these talents through conversation. Ben Katchor, historian, cartoonist and author of THE DAIRY RESTAURANT, will present history, plenty of stories and illustrations about the vibrant role of dairy restaurants in NYC in the early 20th century. I watched Ari in action at the First Annual Kosher BBQ Competition in CT last summer. Study, yoga, exploration and surfing will be offered. RSVP on their Facebook page and join neighbors and local merchants. Consider donating on line and share the goodness. Lakewood, NJ 08701 P: 732 592 4545. Michael Solomonov, James Beard Award winner, restauranteur and cookbook author, Michael W. Twitty, Judaic studies teacher, culinary historian with a passion for examining African- American food-ways and Jewish culture, Chef Rossi, owner and executive chef of the Raging Skillet, radio show host of long-running BITE THIS, Presented by Jewish Book Council at The Jewish Museum, NYC. The disposable dishes, however, are high quality. Celebrating seasonal produce, local growers, family traditions and plant based meals has been their consistent mantra. Classes are open to all levels and begin on June 29, 2015. document.getElementById("comment").setAttribute( "id", "a6cfc1dd69d989e55204b915aaeaf97b" );document.getElementById("f2827d8f90").setAttribute( "id", "comment" ); Do Not Send Email Notifications.Send Email Notification ONLY If Someone Replies To My Comment(s).Send Email Notification Whenever A New Comment Is Posted. 1407 Coney Island Ave. Danbury, CT. Join other enthusiastic bakers as we prepare an array of hamantaschen. photo: Jones Family Farm Winery in Shelton, CT. White Gate Farmpresents their finalDinners At the Farmhighlighting the bounty of this 100 acre organic farm in Lyme, CT. Dine in the field (yes, there are tables and chairs) and share the pleasure of eating fabulous dishes using ingredients that were picked earlier that day. click here for more info and to register. This is a review for kosher restaurants near Lakewood, NJ: "Proud to be the first Yelp review for Shore Catering. Click hereto learn more about where to buy Israeli goods over this weekend. 711 Cedarbridge Avenue Lakewood, NJ 08701 Phone: 732-813-7700 The online order confirmation will include an estimated total. The view of the Saugatuck River, from the balcony, can not be beat. Tile fish with lemon, butter and orange The authors books will be available for sale and signing. NOTE: This class is kosher, dairy and vegetarian. A 60 person Sukkah,with 360 degree views of Manhattan on the scenic UES, is Primes latest digs. Artisanal WHAT? including questions about dietary restrictions and to register, click here. New Jersey News South Side Sandwich Shop Launching Kosher BBQ Truck in Lakewood, NJ. This years street fair celebrates the contributions immigrants have made and continue to make to Jewish cuisine and New Yorks food scene. Click here for more information and to register. Click here if you want to learn more and make lchaim with this crew. Ready to stop burning meals and learn the basics? Guests can connect with amazing hosts, share stories and unforgettable experiences, and enjoy delicious homemade cuisine.. Luna and Larrys Coconut Bliss via Hannah Kaminsky. Check out this mostly vegetarian menu (suggested) : Strained Yogurt Dip with Zesty Garlic, Vinegar, Lemon, and Fresh Dill, Baked Broad Beans with Parsley, Oregano, Lemonand Tomato Sauce, Warm Spinach Salad Puree with Lemon, Garlic, and Olive Oil, Egg Noodles with Brown Lentils, Olive Oil, Tahiniand Sesame Seeds, Cold Bulgur Pilaf Salad with Red Peppers, Scallions,Parsley, Lemon, and Tomato Paste, Baked Flounder with Tomato-Lemon-Coriander Sauce, Red and Black Lentil Patties with Bulgur, Cumin, and Mint, Whole Wheat Apple Olive Oil Cake with Lemon Zest. Dinners are prix fix at $48.00 pp excluding tax and gratuity. Dont forget to visit the art gallery, too. Kosher Like Me readers should type NEWYORK at checkout for a discount. By Chef Jeff Nathan. Abbie Rosner, author of BREAKING BREAD IN GALILEE, shares tastes and tales of the people, culinary traditions and communities, both ancient and modern. Many kosher foods also meet the dietary requirements for Muslim families who eat halal. Gurs latest book takes readers and home cooks beyond sentimental favorites to the most exciting renditions of over 100 Ashkenazi and Sephardi recipes from around the globe. Best part other than a load of delicious kosher eats? Raised in Mexico City by Ashkenazi Jews, Fany will share the culinary connections between her Mexican and Eastern European heritage, and teach us how to make strawberry jelly doughnuts. Plenty of vegetarian options will be available. You love her food atBalaboostaandBarBolonatin NYC; imaginewhat her Yeminite via Tel Aviv influenced brunch from her home kitchenwill taste like! Youll surely love this Italian tradition. Canning 101 with Hudson Valley food preservationist, Michaela Hayes, Youll learn how to can, preserve, make pickled veggies and chutneys. Down these small fillets with chopped sweet Vidalia onion and Cornichon pickles while imagining the pushcarts that sold them when our grandparents lived in the same neighborhood. By Eighteen Restaurant. Watch it all come together while eating in the kitchen at The Foundry, Long Island City. For more a more complete list of activities &vendors, including those with kosher certs, click here. Selected films will be screened on these dates: Explore Passover themes while enjoying plenty of fruits and vegetables at the beautiful Nosara Retreat Center in Costa Rica. Grab tix to join Yotam Ottolenghi, London based, Israeli born culinary superstar,for book-signing and an afternoon of savory stories. These kitchens offer clean, commercially-licensed space so you don't have to worry about the overhead of getting your own space. Sport Hill Farm, an organic farm in Easton, CT, has announced that registration is open for their weekly, summer CSA (running early June-Mid October). Almost a week after Purim, bakeries in the Marais neighborhood in Paris are still selling delicious hamantaschen. Kosher Like Me Cooks is a new series of hands on, seasonally inspired cooking classes led by Liz Rueven and Melissa Roberts in Westport, CT. Now stretch your imagination a lot further! Learn more about White Gate Farms year round farm stand, cooking classes and other offeringshere. Best french fries EVER!!! Free-range WHAT? This will sell out quickly. Chef Instructors and students prepare ALL VEGETARIAN, 3 course meals, using seasonal ingredients as they show off their talents. Join Ron and Leetal Arazi, of NY SHUK, as they teach the secrets of making the flavor packed Tunisian sandwich specialty called Fricasee. Sunday, March 9, from 10:00 am until 5:00 pm. Saturday, March 7, 2015 Have you always wanted to learn to bake this old world classic? Adding a business to Yelp is always free. This class is great for teens and their Moms or party throwers looking for a new dessert. Theres no reason to resort to bad movies and even worse food on December 24. non-members; $25. Join renowned food scholar and cookbook writer Darra Goldstein in conversation with award-winning novelist Boris Fishman, author of the recent memoir-in-recipes,Savage Feast, as they discuss Goldsteins new cookbook,Beyond the North Wind: Russia in Recipes and Lore. The best Kosher Food Trucks and Kosher Food Carts in New Jersey. Let us know if you find other trucks you love! Copyright 20042023 Yelp Inc. Yelp, , and related marks are registered trademarks of Yelp. Love this list LIZ!! Hummus! The Culinary Boot Camp at The Center for Kosher Culinary Arts is for both types of home cooks. Join Chefs Joan Nathan,Lior Lev Sercarz and Michael Solomonov in conversation with filmmaker, Roger Sherman, as they explore all of the delicious facets of the Israeli food scene. Leah Koenig, author of MODERN JEWISH COOKING and LITTLE BOOK OF JEWISH APPETIZERS, will join them in conversation as food journalist, GabriellaGershenson, moderates. Thats right, as if the mouthwatering, mindfully constructed menu items were not enough, the owners cook with a true love for food and are committed to transforming the way [we] experience vegan & vegetarian cuisine, according to Co-owner and Chef Gabriella da Silva-Taylor. For more information and to register, click here. Talk is free but you must reserve your spot. Click on CT Food Bank for more info or click here to make your donation. inspiring speakers, new and favorite products and brands, When: March 1st to March 2nd, 2014 11AM 6:00pm Such exciting things on 4 wheels! Israeli Pearl Couscous Salad with Pomegranate, Mint and Pine Nuts KOSHER tasting will include*:Barbecue Sliders, Norooz inspired Rice with Fava Beans and Dill (Baghali Polo), Crunchy Quinoa Salad with Pomegranate and Jalapeo, and Gefilte Fish a la Veracruzana (* menu may change). A wide range of extraordinary wines will be paired with the best bites from the on site, highly acclaimed, kosher Tierra Sur restaurant. Wondering if its worth it to shop yourwinter green market? Shell be cooking up a harvest dinner with the best of the seasons produce from local markets at this five course vegetarian feast. To read more about why we love Candle, click here. For more info and to buy tickets click here. ALL VEGETARIAN menu will have you creating multipe dishes highlighting summers bounty while learning more about basic knife skills and pantry staples. Scroll down to the comments section and let us know. Register early. Shaya: An Odyssey of Food, My Journey Back to Israel. Jack Rahmeys Pocketful food truck is full of certified kosher Middle-Eastern items inspired by his own bubbes favorite recipes. = Read Liel Leibovitz beautiful essay about why he was so great. Join Phil Rosenthal, star explorer and nosher in the comedic travel and food series, Somebody Feed Phil, in conversation with Tablets Marjorie Ingall. Eighteen Restaurant Yemenite Soup. Finish with chilled fresh strawberry soup and youll know its finally summer in the kitchen. Click here for deets and more information. Learn all about HARISSA, a chili based Middle Eastern condiment, from award winning, small batch producers Ron and Leetal Arazi of NY Shuk. Attendees will have the opportunity to taste hundreds of delicious samples of local food (plenty of veg friendly items) and find new ways to buy, cook, grow and share local food every day! While the blind judging happens behind closed kiddush room doors, celebrity judges will be there to taste and shmooze with the crowd. YUM. Leave your comments and suggestions below. Let me know if youd like to join me. Perfect for first-timers and solo participants, but all are welcome. You dont want to miss this experience tasting what Chef Tim LaBant can do with winter veggies. Monday, June 6 at JCC Manhattan, NYC (kosher kitchen). The Best 10 Kosher Restaurants near Lakewood, NJ 08701 Sort:Recommended Offers Delivery Offers Takeout 1. Inside the Pickle Barrel is a three part virtual course on the foods of the Lower East Side, NYC. Check WACs site to see the line-up. All meals are included and are kosher. Menu may include beef edamame shumai dumplings; vegetable egg rolls; roast chicken and shiitake steamed buns; scallion-sesame pancakes; and sweet egg custard tartlets. Wednesday, August 3rd, 11:00-1:00pm. Taste it all at the NYC Vegetarian Food Fest! join us in making this festivala ZERO WASTE event. Sip and nibble your way through Sweet Revenges superb and highly creative pairings as you learn from owner, Marlo Scott. Bold flavors, simple ingredients and healthy attitudes come together in this exciting resource. Menu is veg heavy all the time, too. Shore Catering 20 Caterers "Proud to be the first Yelp review for Shore Catering. Jennifer Abadi, author of A Fistful of Lentils, will show you how to maintain the spirit and tradition of Hanukkah with her fresh, modern take on conventional recipes using lighter, healthier ingredients. Anyone who can attend at the Mizel Museum in Denver, AUGUST 19,2-5 PM, please let me know! For anyone kosherlikeme, you will have plenty to nosh on. Pick up will be at Westports Wakeman Town Farm, Fridays, 1-7PM. The Best 10 Food Trucks near Lakewood, NJ 08701 Sort:Recommended Price Open: Now Offers Delivery Offers Takeout 1. The Candle Cafe, Candle 79 and Candle West team, NYC, will present a cooking demo with tips and tastes from their 20 plus years of creating vegan dishes to loyal customers. 12:30pm Doors open The U.N. chose the Arava region as a global model for agricultural eduction on saving water. Heres why: There are 600 farms supplying 60% of total Israeli exports in the 112 mile strip of desert between the Dead Sea and the Red Sea. Where: The Metropolitan Pavilion, 125 West 18th Street, New York, NY 10011. NJ 07012 (718) 497-8800 email@example.com www.kosherline.com Mon - Fri / 9:00 AM - 6:00 PM . What does HOME mean in the context of Jewish food traditions? The uber-popular Squeeze food truck has an array of RAWnchy cold-pressed juices, milks & shakes, live veggie-loaded soups and salads and gluten-free desserts that are sure to give you the refreshing kick you need this spring. Check out this greatDads Daygift idea: The Center for Kosher Culinary Arts is hosting a juicy hands-on cooking class for men who love to grill! Latest reviews and ratings for Nostalgia Kosher at 1200 River Ave in Lakewood - view the menu, hours, phone number, address and map. and to register. Check out their other offerings, too. Steakhouse. This demo and tasting will be taught byShelley Wiseman,cookbook author, food writer, and chef who spent 12 years atGourmet. When:Wednesday, February 19th at 7:30 pm click here for more info. Menu may include: pickled carrots with garlic and chile, jicama orange salad with rosemary vinaigrette, black bean enchiladas, chile tomato sauce, guacamole, pumpkin seed tomatillo sauce and coconut-pineapple flan. Nostalgia Kosher. Honey for all of your holiday needs, recipes, gift boxes, beeswax candles, vintagetableware and more. Class dates are July16, August 13, September 3; 6:30-8:15 PM. RSVP is required. If not now, when? Call (732) 942-1123 to book us for your birthday party, upsherin, bas mitzvah or any party big or small Havens Kitchen, NYC, celebrates the New Year with Ron and Leetal of NYshuk cooking and sharing Sephardic culinary traditions. Among the recipes learned in this hands on class: Moroccan sliced seared tuna with harissa, and chipotle grilled scallops with golden pineapple salsa. When:Wednesday,April 16th at 7:30 pm For more info. Learn how to host a Seder like a pro with the help of Havens Kitchens Easy Entertaining, Passover Dinner for Everyone class. * Need a daytime class? Havens Kitchen is offering a class to help you figure it all out. Gelbstein's Bakery 3 Bakeries Kosher Desserts "Amazing bakery! A Taste of Jewish Culture will offer Jewish foods- Noshes past, present and re-interpreted. We've recently had our off-site wedding catered by Patty & Shore Catering, as well as our rehearsal dinner. Dreidel spinning and other games, well, thats up to you. Now, being from Kansas I've had both." more Delivery Takeout 2. Israeli company, Hishtil, has figured out a way to grow a basil tree that will live approximately five years. and to register. For more info and a listing of events click here. Filmmaker Erik Greenberg Anjou will introduce the screening of his latest documentary, Deli Man, followed by a moderated Q&A with Gabriella Gershenson, the food features editor at Every Day with Rachael Ray magazine. Lakewood, New Jersey 08701 Hashgacha: KCL and Tartikov; Gourmet Glatt south. I promise, you dont! Click here for the full schedule and to purchase tix. Joey Allaham, owner of Prime Grill, Prime KO and Solo Kosher Restaurants in NYC opened Prime Butcher Baker on Second Ave. between 81/82 yesterday. See menus, reviews, ratings and delivery info for the best dining and most popular restaurants in Lakewood. Enjoy an elegant yogurt brunch, wood-fired pizza, and a beautiful nacho tower. MAP LIST. Hanoch Bar Shalom, one of the first and greatest champions of using the freshest local ingredients found in Israel, has died. TheSCHOOLHOUSE in Cannondale, CT is launching their Vegetarian Wednesday dinner series again. This elegant vegetarian feast features fall vegetables proudly grown by CT NOFA farmers and cocktails crafted with small batch local spirits and seasonal ingredients. Imagine latkes, kugel and brisket like youve never tasted before. . Why now? Like-minded eaters: heres a dinner where everything is fair game. Prime at the Bentley(500 East 62nd Street at York)ANDSolo(550 Madison Avenue btw 55th & 56th Streets) both offer strictly kosher Seders in NYC. The CT Food Bank has made it super easy to help out those in need this Thanksgiving. And more: theyre Kosher, GF, vegan, dairy free, GMO free and delicious. Learn how to prepare early spring crops abundant in your farmers markets right now (leeks and fennel and more, oh my)! Phyllo Pie with Macerated Peaches and Almonds. Theyll be shmoozing about his foodie forays across the globe, his German- Jewish family, and the two most important ingredients he attributes to his success. Where:38 Prince (between Mott and Mulberry) Thats what EatWith is all about! An evening of demos and tastings by distinguished chefs with roots in Italy, Morocco, Persia, France, Syrian and South America. She has worked forFine Cooking Magazineand many other publications and is currently inspiring enthusiastic cooks at the Farm Cooking School in Stockton, NJ. Click here for more info and to reserve your seats. This two hour class will give context to the history of Jewish food on the Lower East Side of NYC while live demos will have you baking bialys, knishes and brining cukes in no time. Good Food = Good Mood 29 Food Trucks $$Matawan "Also, I go to, at the very least, 3 to 4 food truck festivals every year (except this one, of." more 2. Ill be speaking with authors, Elisa Spungen Bildner and Robert Bildner, as we discuss their recently released book, The Berkshires Farm Table Cookbook; 125 Homegrown Recipes from the New England Hills. Buy tix for the August 2 event early and let me know how it is! After this class, youll bring home plenty of goodies and youll be ready to whip em up in your own kitchen! Join in a sweet tasting event at the Fourth Annual Chocolate, Dessert and Wine Lovers Evening to benefit the Shelter for the Homeless in Stamford, CT. Meet local companies, creators and producers. Luscious dishes like Matbucha and Tanzeya will follow cocktails and canapes that kick off the celebration in the teaching kitchen. Chanukah begins December 8!! Weve only just begun to cover NYC and CT. She lends great insights and reminds us that when experimenting with ingredients lists, heirloom recipes were generally uncomplicated and inexpensive to make. Menu may includeschraab el temerhendy(tart tamarind iced tea);burghol(bulgur wheat spread with cumin, tomatoes, and tamarind);riz(Syrian rice with fried onions and pine nuts);fibbeh mgerraz(meatballs with sour cherries and tomato paste); andbeddah bbandoorah(tomato stew with olives, cumin, and whole eggs). More than 20 local restaurants and food vendors will be showing off theirvegetariandishes. There will be trophies for first, second and third place winners for best BRISKET, best RIBS, best CHICKEN and best CHILI. Tip for Manhattanites: MetroNorth trains run right into Cannondale, CT. Online menu for Good Eats Kosher in Lakewood, NJ - Order now! Where do these ideas come from? Protected by The 100% Roaming Hunger Guarantee. 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